Avocado Seafood Appetizers
Spread avocado on cucumber slices and top with crab meat and cilantro.
Ingredients
ripe avocado (pitted and cut into chunks)
1
mayonnaise or salad dressing
3 tablespoons
lime juice
2 teaspoons
ground red pepper (cayenne) (Dash)
salt (Dash)
large cucumbers (cut into 3/8-inch slices (24 slices))
2
refrigerated flake-style imitation crabmeat
1 package (8 oz)
Fresh cilantro leaves (if desired)
Instructions
1
Step 1
Place the avocado, mayonnaise, lime juice, red pepper, and salt in a food processor or blender. Cover and blend until smooth.
2
Step 2
Spread the avocado mixture on each cucumber slice. Top with the crabmeat. Sprinkle with cilantro. Serve immediately.
