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Dessert Recipes

Discover Chinese dessert recipes featuring sweet soups, cakes, puddings, pastries, and fruit-based treats rooted in regional traditions.

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270 recipes found

Three-Color Fruit Jam Yam
Dessert

Three-Color Fruit Jam Yam

Tender yam pieces gently cooked and drizzled with three vibrant fruit jams—blueberry, apricot, and strawberry—for a simple yet eye-catching dessert or side dish.

30 min
Easy
0
Oat and Cabbage Breakfast Pancakes
Dessert

Oat and Cabbage Breakfast Pancakes

A hearty, fluffy breakfast pancake made with Quaker oats and tender shredded cabbage. These come together in under 30 minutes and are perfect for a weekend brunch or quick weekday morning.

35 min
Easy
0
White Fungus and Pear Sweet Soup
Dessert

White Fungus and Pear Sweet Soup

A soothing Chinese dessert soup featuring tender white fungus and sweet Asian pears simmered with red dates. This gentle, warming dish is traditionally enjoyed for its moisturizing properties and comforting qualities.

1h 15m
Easy
0
Crispy Cabbage Egg Pancake
Dessert

Crispy Cabbage Egg Pancake

A simple, satisfying pancake where shredded cabbage binds with fluffy eggs into a golden, crispy creation. Perfect for a quick breakfast or light meal.

30 min
Easy
0
Soft Sticky Rice Stuffed Red Dates
Dessert

Soft Sticky Rice Stuffed Red Dates

Tender red dates are carefully pitted and filled with a sweet glutinous rice dough, then steamed until beautifully soft and gooey. This classic Chinese dessert gets its poetic name from the tender hearts that emerge when you bite into each stuffed date.

1h 35m
Easy
0
Papaya and Snow Clam Sweet Soup
Dessert

Papaya and Snow Clam Sweet Soup

A silky, creamy Cantonese dessert featuring tender snow clam simmered with sweet papaya in aromatic coconut milk. This traditional sweet soup is prized for its silky texture and subtle ocean flavor.

1h 20m
Medium
0
Vanilla Cranberry Scones
Dessert

Vanilla Cranberry Scones

Tender, buttery scones studded with sweet-tart cranberries and a hint of vanilla. These are perfect for afternoon tea or a weekend brunch.

35 min
Medium
0
Orange Pound Cake
Dessert

Orange Pound Cake

A tender, buttery pound cake brightened with fresh orange zest and a hint of citrus in every bite. This classic dessert is simple enough for everyday baking but elegant enough for special occasions.

1h 15m
Medium
0
Candied Taro with Crunchy Sugar Coating
Dessert

Candied Taro with Crunchy Sugar Coating

A beloved Chinese dessert where tender taro pieces are deep-fried until golden, then coated in a glossy sugar syrup that crystallizes into a delightful sandy shell as it cools. This classic treat from the Chaoshan region features a satisfying contrast between the soft, creamy taro inside and the sweet, crumbly exterior.

45 min
Medium
0
Sweet Sugar-Coated Peanuts
Dessert

Sweet Sugar-Coated Peanuts

Crispy roasted peanuts coated in a glossy caramel shell – a satisfying Chinese street snack that's simple to make at home. The contrast between the nutty crunch inside and the sweet, slightly chewy exterior is absolutely irresistible.

30 min
Easy
0
6-Inch Vanilla Sponge Cake
Dessert

6-Inch Vanilla Sponge Cake

A light and fluffy sponge cake made with vegetable oil and milk, perfect for decorating or enjoying on its own.

55 min
Medium
0
Coconut Chrysanthemum Bread
Dessert

Coconut Chrysanthemum Bread

A soft, fluffy sweet bread featuring a fragrant coconut filling shaped into beautiful chrysanthemum flower patterns. This visually stunning bread is perfect for breakfast or afternoon tea.

1h 15m
Medium
0
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