Main Dish Recipes

Main Dish

Empress Dowager Seven-Color Bird's Nest

After soaking, steam the bird's nest and serve it with an assortment of sauces, including coconut, honey, and papaya.

3h 30m

Easy

0

Main Dish

Pecan Rugelach

An American-style pecan rugelach adapted from a traditional Jewish recipe, featuring a delicate filling wrapped in cream cheese pastry.

45 min

Easy

0

Main Dish

Red Fermented Rice Pork

Crispy slices of pork tenderloin marinated in red lees (hongzao) paste, coated in flour, and deep-fried to golden perfection.

40 min

Easy

0

Main Dish

Sambal Steamed Meat Patty

Steamed pork patties seasoned with Malay sambal paste.

35 min

Easy

0

Main Dish

Chocolate Strips and Chocolate Fans

Spread chocolate on a baking sheet to form chocolate strips or fan-shaped decorations for garnishing cakes.

25 min

Easy

0

Main Dish

Island-Style Steamed Lobster

A traditional steamed lobster dish from Dongshan Island, Fujian. Fresh lobster is steamed and served with three condiments, offering a fresh, mellow, aromatic…

50 min

Easy

0

Main Dish

Pan-Fried Tofu Skin Rolls

Pan-fried dim sum featuring glutinous rice and pork filling wrapped in tofu skin.

50 min

Easy

0

Main Dish

Pretzels

Knead the dough until smooth, roll into ropes, shape into rings, chill, then bake.

55 min

Easy

0

Main Dish

Coral Lotus Root Slices

Blanch the lotus root slices and refresh in cold water, then toss with shredded scallion and dried chili…

15 min

Easy

0

Main Dish

Baked Zucchini with Eggs

A baked dish of stir-fried shredded zucchini combined with egg, finished with a drizzle of lemon cream sauce.

20 min

Easy

0

Main Dish

Sauerkraut Lamb Tripe

A home-style stir-fry of cooked lamb stomach and pickled cabbage, featuring a rich…

35 min

Easy

0

Main Dish

Chicken Wings with Fermented Tofu Sauce

After frying the chicken wings, serve them with a fermented tofu dipping sauce made from a crispy fermented tofu base and sweet chili sauce.

25 min

Easy

0

Recipes in this category

Empress Dowager Seven-Color Bird's Nest

Pecan Rugelach

Red Fermented Rice Pork

Sambal Steamed Meat Patty

Chocolate Strips and Chocolate Fans

Island-Style Steamed Lobster

Pan-Fried Tofu Skin Rolls

Pretzels

Coral Lotus Root Slices

Baked Zucchini with Eggs

Sauerkraut Lamb Tripe

Chicken Wings with Fermented Tofu Sauce