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Garlic Oil Shrimp and Stuffed Pepper

A quick, simple dish ready in just a few steps—steaming keeps it flavorful and nutritious.

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Garlic Oil Shrimp and Stuffed Pepper

Ingredients

green shrimp 500g
green pepper 4
carrot 1
ground pork to taste
garlic to taste
glass noodles to taste

Instructions

1

Step 1

Prepare all ingredients.

2

Step 2

Remove the shrimp vein from the shrimp, cut the green pepper into sections, stuff the ground pork inside, mince the garlic, and cut the carrot into slices for later use.

3

Step 3

Add water to the pot, place the prepared ingredients into the steamer.

4

Step 4

Cover with a lid and steam for 20 minutes.

5

Step 5

Take the steamed green shrimp and stuffed peppers out and place on a plate. Add water and dark soy sauce to the pot, add an appropriate amount of salt to make a sauce, pour it over the stuffed peppers, sprinkle the minced garlic on the steamed shrimp, and serve with the sauce.