'lil Cheddar Meat Loaves
Mini meat loaves with cheddar cheese, oats, and onions, featuring a sweet and tangy flavor.
Ingredients
egg
1
milk
3/4 cup
shredded cheddar cheese
1 cup (4 oz)
quick-cooking oats
1/2 cup
chopped onion
1/2 cup
salt
1 tsp
lean ground beef
1 lb
ketchup
2/3 cup
packed brown sugar
1/2 cup
prepared mustard
1-1/2 tsp
Instructions
1
Make the meat mixture
In a bowl, beat the egg and milk. Stir in the cheese, oats, onion, and salt. Add the ground beef to the mixture and mix until well combined.
2
Shape and bake
Shape into 8 small meat loaves; place in a greased 13x9x2-inch baking dish. Mix together the ketchup, brown sugar, and mustard; spoon over the meat loaves. Bake uncovered at 350°F for 45 minutes, until the meat is no longer pink and a meat thermometer reads 160°F.
