Mature Vinegar Peanuts
Crispy peanuts are tossed in a sweet and sour mature vinegar sauce with fresh celery for a refreshing appetizer.
Story
This dish brings a satisfying crunch and a bright, tangy flavor to the table. The warm vinegar dressing coats the roasted peanuts, while the celery adds a fresh, aromatic bite that balances the richness.
Ingredients
Peanuts
150g
Celery
1 stalk
Mature vinegar
30g
Water
10g
White sugar
20g
Salt
2g
Cooking oil
1 tbsp
Instructions
1
Step 1
Prepare the ingredients
2
Step 2
Pour a little oil into the pot
3
Step 3
Pour in the peanuts and stir-fry over low heat until cooked
4
Step 4
Mix mature vinegar, white sugar, salt, and water into a sweet and sour sugar-vinegar sauce
5
Step 5
Place the prepared sugar-vinegar sauce on the fire and bring to a boil
6
Step 6
Pour the prepared mature vinegar sauce into the peanuts
7
Step 7
Chop the celery and mix it in, and it is done
