Peanut Milk Soup
A hot drink made with peanuts and fresh milk as the main ingredients, thickened with starch.
Ingredients
Roasted peanuts
30 g
Water
450 g
Rock sugar
120 g
Water
1100 g
Fresh milk
240 g
Rice flour
30 g
Water
45 g
Instructions
1
Step 1
Combine the roasted peanuts, roasted white sesame seeds, and water in a blender and blend until finely ground. Set aside.
2
Step 2
Combine the rock sugar and water from ingredient B in a pot and heat until the sugar dissolves. Add the mixture from Step 1 and bring to a boil, then pour in the fresh milk and bring back to a boil together.
3
Step 3
Whisk the rice flour and water from ingredient C together until smooth, then stir into the pot from Step 2 to thicken. Serve warm.
