pork 'n' veggie packets

Name: pork 'n' veggie packets
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Ingredients: 1 pound pork tenderloin (sliced); 2 cups fresh broccoli florets; 2 cups sliced fresh carrots; 1 can (8 ounces) sliced water chestnuts (drained); 1 medium green pepper (julienned); 2 green onions (sliced); 1/4 cup reduced-sodium soy sauce; 4 teaspoons sesame oil; 1 teaspoon ground ginger; Hot cooked rice (optional)

Pork and vegetables roasted in foil packets

27 min

Easy

0 favorites

Ingredients

pork tenderloin (sliced) 1 pound

fresh broccoli florets 2 cups

sliced fresh carrots 2 cups

sliced water chestnuts (drained) 1 can (8 ounces)

green pepper (julienned) 1 medium

green onions (sliced) 2

reduced-sodium soy sauce 1/4 cup

sesame oil 4 teaspoons

ground ginger 1 teaspoon

Hot cooked rice (optional)

Instructions

Step 1

Divide pork, broccoli, carrots, water chestnuts, green pepper and onions evenly among four pieces of double-layered heavy-duty foil (about 18 in. x 12 in.). Combine the soy sauce, sesame oil and ginger; drizzle over pork and vegetables.