Red Date Peanut Milk Soup
A soup made primarily with red dates, peanuts, and milk.
Ingredients
salt
to taste
MSG
to taste
sugar
a pinch
white vinegar
to taste
Instructions
1
Step 1
Cut the silken tofu horizontally into thick slices; cut the pork belly into thin slices; cut the garlic sprouts into segments and set aside.
2
Step 2
Take a kimchi iron pot and use Korean kimchi as the base, then add the tofu, pork slices, and garlic sprouts in order. Pour in the broth and seasonings and bring to a rolling boil. Mix all ingredients well before serving.
