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Rehmannia Flower Porridge

A nourishing wellness porridge that tonifies the kidney, clears heat, eases irritability, and quenches thirst. Suitable for xiao ke (excessive thirst syndrome) and lower back pain caused by kidney deficiency.

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Rehmannia Flower Porridge

Ingredients

Rehmannia flower (dried in shade, crushed into powder, use 3g each time) appropriate amount
Millet 100g

Instructions

1

Prepare the Rehmannia Flower

Dry the Rehmannia flower in shade, crush into powder, use 3g each time.

2

Cook the Porridge

First cook the millet into porridge. When it is nearly done, add the Rehmannia flower powder, stir well, and bring to a boil.