Shrimp Oil Lettuce Shreds
A cold appetizer featuring shredded lettuce as the main ingredient, tossed with shrimp oil and seasonings for a crisp, refreshing bite.
Ingredients
Lettuce (wash, shred, soak in ice water, then drain)
to taste
Red chili pepper (remove seeds, wash, cut into thin strips)
to taste
Shrimp oil
1 tsp
White pepper
to taste
Aromatic vinegar
1 tsp
Refined salt
1 tsp
MSG
2 tsp
Instructions
1
Step 1
Wash the lettuce, shred it, soak in ice water, then drain thoroughly.
2
Step 2
Remove the seeds from the red chili peppers, wash them, and cut into thin strips.
3
Step 3
Combine the lettuce shreds and chili strips with the seasonings, toss well, plate, and serve.
