Stir-Fried Dried Squid with Green Peppers
Simple, delicious, spicy, and chewy—a perfect dish to serve with rice.
Ingredients
dried squid
1
green pepper
4
Instructions
1
Step 1
Set the dried squid aside.
2
Step 2
Take it out.
3
Step 3
Soak the dried squid in cold water overnight, then wash it clean.
4
Step 4
Cut into thin strips.
5
Step 5
Wash the green peppers and remove the stems.
6
Step 6
Remove the seeds, cut into thin strips, and set aside.
7
Step 7
Have the spicy sauce ready.
8
Step 8
Heat a wok with a little oil, add the squid strips and stir-fry over high heat, then pour in the spicy sauce and toss briefly. Add the green pepper strips and stir-fry a few more times until just done.
9
Step 9
Transfer to a serving plate.
10
Step 10
Spicy and refreshing.
