Tofu and Pork Rib with Bean Sprout Soup
Cook pork ribs, bean sprouts, frozen tofu, and tomatoes in an electric cooker, then season with salt before serving.
Story
A simple and nourishing soup made by gently cooking pork ribs together with bean sprouts, frozen tofu, and tomatoes in an electric cooker. Seasoned with salt just before serving to preserve the natural sweetness of the ingredients.
Ingredients
pork ribs
250g
bean sprouts (washed)
200g
frozen tofu (cut into pieces)
1 piece
tomato (cut into pieces)
1
salt
2 teaspoons
tomato
Instructions
1
Step 1
Wash the bean sprouts. Cut the frozen tofu and tomato into chunks and set aside.
2
Step 2
Place all ingredients into the electric cooker, add 5 cups of water, press the button, and cook until tender and soft.
3
Step 3
Add seasonings before serving.
