Tomato Slushie
Peel the tomatoes, then blend with rock sugar, honey, orange juice, lemon juice, and ice cubes into a slush.
Ingredients
Tomatoes (about 130g, lightly score a cross at the bottom, blanch in hot water and peel)
2 pieces
Rock sugar
20g
Honey
10g
Kumquats (about 8g, juice them, grate a bit of kumquat peel for later)
4 pieces
Lemon juice
15cc
Ice cubes
200g
Instructions
1
Prepare the tomatoes
Lightly score a cross at the bottom of the tomatoes (do not press too hard), blanch in hot water and peel
2
Blend the slushie
Place all ingredients into a blender or juicer and blend until smooth
