Zesty Orange Brownies
A bright, fudgy twist on classic chocolate brownies, infused with vibrant orange zest for a refreshing citrus kick that cuts through rich, deep cocoa flavors.
Story
These zesty orange brownies offer a playful, bright spin on the beloved fudgy chocolate treat, with fragrant flecks of orange zest woven through the dense, cocoa-rich batter to create a perfectly balanced dessert that feels both indulgent and refreshing, ideal for everything from cozy night-in treats to casual gatherings with friends.
Ingredients
roasted hazelnuts or walnuts
1 cup
eggs
4 pieces
all-purpose flour
2 cups
zest of lemons
2 pieces
dark chocolate
113.5 g
butter
227 g
white sugar
1 cup
salt
1 teaspoon
pure vanilla extract
1 tsp (1 teaspoon)
Instructions
1
Preheat Oven
Preheat the oven to 180°C.
2
Prepare Baking Pan
Take a 9”x9” baking pan.
3
Melt Chocolate and Butter
Melt the chocolate and butter, then stir until well combined.
4
Add Sugar and Zest to Chocolate Mixture
Add half a cup of sugar and lemon zest to the chocolate mixture, then stir to combine.
5
Beat Egg Mixture
Beat the eggs, vanilla, and the remaining half cup of sugar until frothy, for approximately 3 minutes.
6
Combine Chocolate and Egg Mixtures
Wait for the chocolate mixture to cool slightly, then add it to the egg mixture, stirring carefully to avoid cooking the eggs.
7
Fold in Flour and Nuts
Gently fold in the flour and nuts.
8
Pour and Level Batter in Pan
Pour the mixture into the baking pan and smooth the top to level it out.
9
Step 9
Bake for about 30 minutes, until the center is mostly dry when a toothpick is inserted.
10
Step 10
Let cool before trying to remove from the pan.
11
Step 11
Serve and enjoy!
