Main Dish Tianfu Pork Trotters Pork trotters are blanched and deep-fried, then steamed with seasonings until tender, and finished with a starch-thickened sauce and a drizzle of oil. 1h 30m Easy 0
Main Dish Fresh-Cooked Wine-Scented Shrimp A dish of grass shrimp simmered with green garlic and ginger slices in a fragrant wine broth until cooked through. 20 min Easy 0
Main Dish Tea Smoked Cured Duck This smoky marinated duck dish features a duck leg that is first steamed to lock in the marinade flavor… 1h 40m Easy 0
Main Dish Pizza Pancake Pan-fried rice patties shaped into thin crusts, topped with Chinese sausage, tomato, cheese, and other ingredients. 30 min Easy 0
Main Dish Assorted Shellfish Pizza This Mixed Shellfish Pizza combines a variety of shellfish including scallops, razor clams, and clams, offering a rich, layered flavor profile. 25 min Easy 0
Stir Fry Stir-fried Bitter Melon with Sweet Bean Sauce With a savory, aromatic profile and characteristic mild bitter note, this bitter melon stir-fry offers heat-clearing, summer-heat-relieving benefits… 18 min Easy 0
Main Dish Standard Youtiao (Chinese Fried Crullers) Youtiao: Reference Recipe and Dough Preparation Techniques 2h 15m Easy 0
Main Dish Bell Pepper and Ham Pizza A pizza featuring shredded bell peppers, ham rolls, and mozzarella cheese as its main toppings. 25 min Easy 0
Main Dish Vanilla Sugar A fragrant sugar flavored with vanilla pods, perfect for mixing into cookie dough or sprinkling as a finishing touch. 6 min Easy 0
Main Dish Apricot & Almond Strudel This traditional Viennese/Hungarian apricot and almond strudel features flaky laminated pastry wrapped around a filling of almond paste and apricot… 1h 15m Medium 0