Alte Manner (Old Man's Bread)
A Swiss dish of pan-fried bread slices with Appenzeller cheese.
Ingredients
bread slices
to taste
Appenzeller cheese (spread on the bread slices)
to taste
seasonings
to taste
milk (poured into the dish)
some
Instructions
1
Prepare the bread slices
Spread the Appenzeller cheese and seasonings on the bread slices, and stack them in a deep dish.
2
Soak
Pour in some milk and let it sit for an hour, until all the milk has been absorbed.
3
Fry
Place the bread slices in an oil pan and fry them, cooking each side for 5 to 6 minutes, until the bread slices are golden brown and crispy in texture.
