Animal Brownie Bars

Name: Animal Brownie Bars
Prep time: 1 h
Cook time: 25 min
Total time: 1 h 25 min
Ingredients: to taste Brownie recipe or pre-mix (for baking the base cake); 3 oz per serving White candy melts (for coating and decorating); to taste Black candy color (for making heads); to taste Gray candy color (for making heads); to taste Pink candy color (for making heads); to taste Orange candy color (for making heads); to taste Yellow candy color (for making heads); 1 oz per serving White ready-to-use fondant (for making limbs); 1 8-cavity silicone round brownie bar mold (for baking brownies); 1 Animal cookie candy mold (for making candy heads)

Cute animal-shaped brownie bars decorated with candy heads and fondant limbs, perfect for first birthday parties.

1h 25m

Easy

0 favorites

Ingredients

Brownie recipe or pre-mix (for baking the base cake) to taste

White candy melts (for coating and decorating) 3 oz per serving

Black candy color (for making heads) to taste

Gray candy color (for making heads) to taste

Pink candy color (for making heads) to taste

Orange candy color (for making heads) to taste

Yellow candy color (for making heads) to taste

White ready-to-use fondant (for making limbs) 1 oz per serving

8-cavity silicone round brownie bar mold (for baking brownies) 1

Animal cookie candy mold (for making candy heads) 1

Instructions

Make the candy heads in advance

Color the melted white candy black, gray, pink, orange, and yellow. Using the painting method (see page 130) without cookies, pour the candy into molds to make 1/4-inch thick candies. Refrigerate until set. Pipe eyes, mouths, and inner ears with cut parchment bags. Reserve the remaining colored candy.

Bake the brownies

Bake and cool the brownies in the silicone mold (placed on a cookie sheet for support). Coat with melted candy (page 130). Refrigerate until set; repeat the coating once.

Make the fondant limbs

Color portions of the fondant gray, yellow, and brown. Roll 5/8-inch balls for each leg and arm; shape into 3/4-inch-long legs and arms. Attach with melted candy. Roll 1/2-inch fondant balls to support the head and attach with melted candy. Each treat is 1 serving.