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Balloon Cake

A beginner-friendly fondant cake that decorates a spherical cake into colorful balloon shapes, with customizable letter messages.

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Easy
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Balloon Cake

Ingredients

white ready-to-use fondant 36盎司
Food coloring (red red, Christmas red, royal blue, lemon yellow)
Letter/number cutter molds
Buttercream (for frosting)
Curling ribbon (yellow, red, blue) 每种颜色2英尺
Sports ball mold

Instructions

1

Prepare the cake

Prepare 3 half-sphere cakes, smooth the surface with buttercream

2

Color and cover

Color 12 oz of fondant blue, yellow, and red respectively. Cover the cake with fondant

3

Make balloon knots

Roll out small amounts of each color of fondant, cut into 1.25 x 3 inch strips. Starting from one end, roll up, pinch the bottom tightly and wrap loosely to form a balloon knot; trim excess. Use a wet brush to attach to the cake

4

Add letters

Roll out white fondant to 1/8 inch thick. Use cutter molds to cut out letter messages. Use a wet brush to attach

5

Decorate

Cut and place curling ribbon under each cake as balloon strings