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Main Dish Recipes

Find authentic Chinese main dish recipes for family dinners, from braises and steamed dishes to restaurant-style meat, tofu, and seafood plates.

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1223 recipes found

Handmade Fish Balls
Main Dish

Handmade Fish Balls

When processing the fish meat, continuous pounding of the fish paste is needed to make the fish meat develop a gelatinous texture.

Varies
Medium
0
Cold Dressed Cucumber
Main Dish

Cold Dressed Cucumber

A classic, refreshing cold Chinese dish featuring crisp cucumbers tossed in a savory, tangy, often mildly spiced dressing.

Varies
Medium
0
Steamed Crucian Carp with Fermented Black Beans
Main Dish

Steamed Crucian Carp with Fermented Black Beans

A classic Chinese dish featuring tender steamed crucian carp topped with savory fermented black beans.

Varies
Medium
0
Braised Dried Eel with Pork Ribs
Main Dish

Braised Dried Eel with Pork Ribs

A savory Chinese dish combining tender pork ribs with umami-rich air-dried eel for a deeply flavorful braise.

Varies
Medium
0
Steamed Winter Melon with Minced Pork
Main Dish

Steamed Winter Melon with Minced Pork

This simple steamed dish features marinated minced meat stir-fried with savory beef sauce for extra umami…

Varies
Medium
0
Shacha Stir-fried Steak with Garlic Scapes
Main Dish

Shacha Stir-fried Steak with Garlic Scapes

The garlic scapes have grown, but stir-frying them alone felt a bit plain. Coincidentally, the steak I ordered arrived just as I ran out of beef at home…

30 min
Medium
0
Chocolate Lava Cake
Main Dish

Chocolate Lava Cake

A decadent dessert featuring a warm, firm sponge with a rich, molten chocolate center.

Varies
Medium
0
Braised Crucian Carp with Pickled Mustard Greens
Main Dish

Braised Crucian Carp with Pickled Mustard Greens

A classic Chinese dish featuring tender braised crucian carp paired with sour pickled mustard greens, creating a perfect balance of savory and tangy flavors.

Varies
Medium
0
Scallion Ham Roll
Main Dish

Scallion Ham Roll

The suitable temperature for water used to dissolve yeast is around 30 to 35 degrees Celsius; water that is too hot will kill the yeast.

Varies
Medium
0
Blueberry Jam
Main Dish

Blueberry Jam

A sweet and vibrant fruit preserve made from fresh blueberries.

Varies
Medium
0
Goose Blood Cake
Main Dish

Goose Blood Cake

When steaming blood cake, you must be willing to sacrifice a steaming cloth, as it will never wash completely clean again afterwards.

Varies
Medium
0
Black Pepper Honey Pork Jerky
Main Dish

Black Pepper Honey Pork Jerky

A few helpful tips for making black pepper honey pork jerky: use lean pork mince, oil the tin foil to prevent sticking…

Varies
Medium
0
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