Rice Recipes

Copper Pot Lotus Root Congee

Traditional Jiangnan street food: sticky rice and lotus root porridge slowly simmered in a copper pot until rich and reddish-brown.

1h 45m

Easy

0

Rice

Methods for Making Eight-Treasure Porridge

Ingredients and Preparation Method for Eight-Treasure Porridge

2h 45m

Hard

0

Rice

Jujube and Yam Porridge

A nourishing porridge made with jujubes (red dates), Chinese yam, and japonica rice to replenish qi and blood while supporting healthy digestion.

1h 50m

Easy

0

Rice

Green Pea Porridge

A green pea porridge suitable for 4–6 month old babies, rich in vitamin C and dietary fiber to support digestion.

50 min

Easy

0

Rice

Pearl and Jade Two Treasures Porridge

Pearl and Jade Dual Treasure Porridge A nourishing medicinal porridge that supports spleen and lung health…

45 min

Easy

0

Rice

Lamb Spine Bone Porridge

Nourishes yin and replenishes marrow; moistens the lungs and beautifies the skin. Suitable for yin deficiency, fatigue-related emaciation…

1h 25m

Easy

0

Rice

Tomato Lamb Chop Porridge

A fragrant, richly tangy porridge simmered from rice, lamb ribs, and tomatoes.

1h 10m

Easy

0

Rice

Cantonese Sausage Clay Pot Rice

Braised rice with Cantonese sausage, cooked in a clay pot, served with fresh greens and savory sauce, with a rich, fragrant rice aroma.

1h 50m

Medium

0

Rice

Pumpkin and Lily Bulb Porridge

A porridge made with pumpkin, rice, and lily bulb as the main ingredients. It can be prepared savory or sweet and offers nourishing benefits.

1h 0m

Easy

0

Rice

Chicken Liver Porridge

A medicinal porridge that nourishes the liver and kidneys and tonifies yang. Traditionally used for liver and kidney deficiency…

45 min

Easy

0

Rice

Lily Bulb, Almond and Loquat Congee

A nourishing porridge designed to relieve dryness and soothe coughs, slow-simmered with lily bulbs, almonds, loquats, and duck pears.

1h 15m

Easy

0

Rice

Taro and Chinese Sausage Clay Pot Rice

A staple dish made with soaked rice stir-fried with taro and Chinese cured sausage, then braised in a clay pot.

1h 28m

Easy

0

Recipes in this category

Copper Pot Lotus Root Congee

Methods for Making Eight-Treasure Porridge

Jujube and Yam Porridge

Green Pea Porridge

Pearl and Jade Two Treasures Porridge

Lamb Spine Bone Porridge

Tomato Lamb Chop Porridge

Cantonese Sausage Clay Pot Rice

Pumpkin and Lily Bulb Porridge

Chicken Liver Porridge

Lily Bulb, Almond and Loquat Congee

Taro and Chinese Sausage Clay Pot Rice