Chocolate Peanut Butter Cookies
Adding peanut butter gives these cookies a crisp texture and rich flavor that kids love.
Ingredients
unsalted butter
125 g
dark brown sugar
90 g
crunchy peanut butter
125 g
egg
1
vanilla extract
1 tsp
all-purpose flour
180 g
baking soda
1/2 tsp
salt
1/2 tsp
plain chocolate (cut into chips)
125 g
Instructions
1
Step 1
Cream the butter with the sugar until light and fluffy, then add the peanut butter. Lightly beat in the egg and vanilla extract, then gradually fold into the creamed mixture.
2
Step 2
Sift together the flour, baking soda, and salt, fold into the wet mixture, then stir in the chopped chocolate.
3
Step 3
Drop spoonfuls of the mixture onto a prepared baking sheet, spaced 3.5 cm apart, flatten with a wet spoon, and bake in a preheated oven for 10–12 minutes. Transfer to a wire rack to cool.
