Garlic Sprout and Goose Sausage Rice
A Chinese one-pot braised rice dish featuring garlic sprouts, goose sausage, and rice.
Ingredients
garlic sprouts
to taste
goose sausage
1
rice
150 g
Instructions
1
Step 1
Wash the garlic sprouts and cut them into long segments.
2
Step 2
Slice the goose sausage.
3
Step 3
Heat oil in a pan and stir-fry the goose sausage briefly.
4
Step 4
Add the garlic sprouts and stir-fry.
5
Step 5
Season with salt, soy sauce, and pepper.
6
Step 6
The rice has about ten minutes left before it is done.
7
Step 7
Quickly finish stir-frying the garlic sprouts, scoop them into the cooking rice, and let it simmer until the rice is fully cooked.
8
Step 8
Once the rice is done, mix everything evenly with a spoon to blend the flavors.
9
Step 9
Finished. Simple and delicious.
