Milky Jujube and Goji Glutinous Rice
A sweet steamed main dish of glutinous rice with jujubes, goji berries, fresh milk, and sugar.
Ingredients
fresh milk
240 g
jujubes (softened, washed, and pitted)
6
goji berries (softened in warm water)
a pinch
glutinous rice (rinsed clean, then soaked in water for 6 hours, and drained)
200 g
white sugar
1 tbsp
condensed milk
1 tsp
lard
1/2 tbsp
Instructions
1
Step 1
Soften the jujubes by soaking, wash them, and remove the pits. Soften the goji berries in warm water. Set aside.
2
Step 2
Rinse the glutinous rice clean, then soak it in fresh water for 6 hours. Drain well.
3
Step 3
Grease a stainless steel bowl with lard. Add the jujubes, goji berries, and soaked glutinous rice. Pour in the fresh milk, add the white sugar and lard. Steam over high heat for about 1 hour, then remove and invert onto a serving plate.
