peanut butter jumbos
Large, soft cookies packed with oats, peanut butter, and chocolate for a rich, satisfying bite.
Ingredients
peanut butter
1-1/2 cups
butter (softened)
1/2 cup
sugar
1 cup
packed brown sugar
1 cup
eggs
3
vanilla extract
1 teaspoon
quick-cooking oats
4-1/2 cups
baking soda
2 teaspoons
miniature semisweet chocolate chips
1 cup
miniature M&M baking bits
1 cup
Instructions
1
Prepare Dough
In a large mixing bowl, cream peanut butter, butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine oats and baking soda; gradually add to creamed mixture. Stir in chips and M&M's.
2
Bake
Drop by heaping tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 12-14 minutes or until edges are browned. Remove to wire racks.
