Spicy Three-Dice Stir-Fry
A spicy stir-fry of diced dried black soybeans, edamame, and ham — savory and flavorful.
Ingredients
dried black soybean (washed and diced)
150 g
edamame (washed, blanched and drained)
150 g
ham (washed and diced)
100 g
cooking oil
30 g
chili oil
1 tbsp
soy sauce
1 tbsp
sugar
2 tsp
fine salt
1 tsp
MSG
2 tsp
cooking wine
1 tbsp
white pepper
1/2 tsp
Instructions
1
Prep
Wash and dice the dried black soybean and ham; wash the edamame, blanch in boiling water, drain, and set aside.
2
Cooking
Heat oil in a pan, add the diced dried bean curd and edamame, and stir to combine. Add soy sauce, sugar, MSG, and water, and cook until the liquid has evaporated. Then add the diced ham and chili oil, and mix well before serving.
