Sweet and Sour Fruit Vinegar Juice

Name: Sweet and Sour Fruit Vinegar Juice
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 200 g lemon (washed, sliced thinly); 1/2 bowl apple cider vinegar; 1 tbsp lemon vinegar; 50 g rock sugar; a pinch honey

A sweet and tangy beverage made by steeping lemon with apple cider vinegar and rock sugar, mixed to taste when serving.

15 min

Easy

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Ingredients

lemon (washed, sliced thinly) 200 g

apple cider vinegar 1/2 bowl

lemon vinegar 1 tbsp

rock sugar 50 g

honey a pinch

Instructions

Pickling the Lemons

Wash the lemons, slice them thinly, and place them in a glass jar. Add the rock sugar and apple cider vinegar, then seal the jar opening with plastic wrap. Tighten the lid and let it sit for several days before drinking.

Preparing to Serve

When serving, stir together the lemon vinegar, room-temperature water, and a small amount of honey. In summer, you can add a few ice cubes for an especially refreshing flavor.