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Tomato Sauce Fish Balls

Nutritious complementary food suitable for babies 9 months and older, rich in protein and vitamins.

25 min
Easy
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Tomato Sauce Fish Balls

Ingredients

Fish meat (skinless, boneless, mashed) to taste
Milk 1 tbsp
Tomato (peeled, deseeded, mashed) to taste
Green pepper (cut into very small pieces) a pinch
Onion (cut into very small pieces) a pinch
Flour 1 tbsp
Sweet potato starch a pinch
Tomato juice 4 tbsp

Instructions

1

Step 1

Skin, debone, and mash the fish meat. Mix with flour and milk until even, shape into balls suitable for a baby to eat, then sprinkle with sweet potato starch.

2

Step 2

Peel and deseed the tomatoes, then mash them. Cut both the green pepper and onion into very small pieces.

3

Step 3

Combine the ingredients from step 1 and step 2 with the tomato juice in a pot and cook until done.