Home / Recipes / Main Dish / Amazing~ Mushroom Chicken Legs are really delicious, simple and quick

Amazing~ Mushroom Chicken Legs are really delicious, simple and quick

Already drooling while cooking 🤩 The savory aroma of king oyster mushrooms paired with tender chicken thigh meat—absolutely fragrant and deliciousā— My kids love it!

Varies
Easy
0 favorites
Amazing~ Mushroom Chicken Legs are really delicious, simple and quick

Ingredients

Mushrooms 250g
Chicken leg quarters 2
Scallion 1
Ginger as needed
Garlic as needed

Instructions

1

Step 1

Prepare the ingredients: 1ļøāƒ£ Remove the stems of the mushrooms and cut them into 4 pieces. 2ļøāƒ£ Debone the chicken leg quarters and cut the chicken into cubes. 3ļøāƒ£ Cut the scallion into diagonal segments. 4ļøāƒ£ Finely chop the ginger. 5ļøāƒ£ Finely chop the garlic.

2

Step 2

Marinate the chicken: A pinch of black pepper, 1 tsp salt, 1 tsp chicken bouillon powder, 2 tsp sugar, 1 tsp cornstarch, 1 tbsp cooking wine, 1 tbsp oyster sauce, 1 tbsp light soy sauce. Mix well, then add 1 tbsp peanut oil to lock in the flavor. āœ”ļø Marinate for 15 minutes

3

Step 3

šŸ‘©šŸ»ā€šŸ³ Method: 1ļøāƒ£ Heat oil in a pan and add the chicken. Pan-fry both sides until golden brown, then add the ginger and garlic and stir-fry until fragrant. 2ļøāƒ£ Remove the chicken and leave the remaining oil. Add the mushrooms and stir-fry until golden. 3ļøāƒ£ Return the chicken and add the scallion, pour in the sauce, and stir-fry until the sauce is reduced. Then it's ready to serve.