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Stir Fry Recipes

Explore authentic Chinese stir-fry recipes with crisp vegetables, savory sauces, and fast wok cooking for everyday dinners and special meals.

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363 recipes found

Tri-Color Pork Stir-Fry
Stir Fry

Tri-Color Pork Stir-Fry

A lightning-fast wok toss pairing tender pork ribbons with crisp vegetables in a glossy sauce. Weeknight comfort with restaurant flair.

25 min
Easy
0
Golden Crispy Fish with Bell Peppers
Stir Fry

Golden Crispy Fish with Bell Peppers

A quick and satisfying Chinese stir-fry that pairs tender little fried fish with bright, crisp bell peppers. The fish gets beautifully golden and crunchy, while the peppers add a fresh, slightly sweet bite.

30 min
Easy
0
Golden Cauliflower Stir-Fry with Garlic Oyster Glaze
Stir Fry

Golden Cauliflower Stir-Fry with Garlic Oyster Glaze

A lightning-fast wok dish that transforms humble cauliflower into a savory, umami-rich side. The high-heat sear creates caramelized edges, while a glossy oyster sauce coating brings depth and crave-worthy flavor.

25 min
Easy
0
Rainbow Shrimp & Vegetable Stir-Fry
Stir Fry

Rainbow Shrimp & Vegetable Stir-Fry

A vibrant wok toss pairing succulent shrimp with a crisp medley of peas, corn, water chestnuts, and carrots. Quick, colorful, and deeply satisfying over steamed rice.

25 min
Easy
0
Pine Nut Glazed Eggplant
Stir Fry

Pine Nut Glazed Eggplant

Tender eggplant strips get a glossy sweet-and-sour tomato coating, finished with crunchy toasted pine nuts for texture. A quick weeknight stir-fry that delivers bold flavor with minimal fuss.

30 min
Easy
0
Wok-Charred Green Beans with Sausage and Silken Tofu Skin
Stir Fry

Wok-Charred Green Beans with Sausage and Silken Tofu Skin

A lightning-fast wok dish marrying snappy green beans, sweet Chinese sausage, and delicate tofu ribbons in a savory glaze.

25 min
Easy
0
Sea Vegetable & Pork Belly Stir-Fry
Stir Fry

Sea Vegetable & Pork Belly Stir-Fry

A quick, satisfying Chinese stir-fry pairing silky sea vegetable with crispy pork belly, all brought together with a rich oyster sauce glaze. The sea vegetable gets a quick blanch first to smooth out its texture, then tossed in the wok with savory seasonings.

20 min
Easy
0
Stir-Fried Pork with Garlic Scapes
Stir Fry

Stir-Fried Pork with Garlic Scapes

A quick and flavorful Chinese stir-fry featuring tender pork strips paired with crisp, aromatic garlic scapes. This classic homestyle dish comes together in minutes and pairs perfectly with steamed rice.

25 min
Easy
0
Sichuan Crispy Quail with Chili Heat
Stir Fry

Sichuan Crispy Quail with Chili Heat

A bold stir-fry featuring bite-sized quail pieces flash-fried until golden, then tossed with fragrant spices, fresh ginger, and fiery red chilies. The high-heat method creates a shatteringly crisp crust while keeping the meat succulent.

30 min
Medium
0
Zucchini with Oyster Sauce Stir-Fry
Stir Fry

Zucchini with Oyster Sauce Stir-Fry

A speedy vegetable side where tender zucchini meets glossy, savory oyster sauce, brightened with carrot ribbons and fresh scallions.

20 min
Easy
0
Jicama and Scallion Stir-Fry
Stir Fry

Jicama and Scallion Stir-Fry

A light, crunchy vegetable side dish featuring tender jicama slices tossed with aromatic garlic and vibrant scallions. This quick stir-fry brings out the natural sweetness of jicama with just a few simple ingredients.

25 min
Easy
0
Silky Tofu with Fresh Tomatoes
Stir Fry

Silky Tofu with Fresh Tomatoes

A quick and satisfying Chinese home-style stir-fry that pairs soft, golden-browned tofu with juicy, tangy tomatoes in a savory sauce. Perfect for a fast weeknight dinner.

30 min
Easy
0
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