Cilantro Onion Beef Salad

Name: Cilantro Onion Beef Salad
Total time: 10 min
Ingredients: 200g, sliced thin braised beef; 1 small, cut into thin ribbons onion; 1 small bunch, roughly chopped fresh cilantro; 2-3, sliced (adjust to heat preference) small red chilies; 2 tablespoons soy sauce; 1/2 teaspoon salt; 1 teaspoon sugar; a pinch (optional) MSG or chicken powder

A refreshing cold dish featuring tender braised beef tossed with crisp onion ribbons, fresh cilantro, and a savory soy-based dressing. Perfect for hot days or as a light appetizer.

10 min

Easy

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Ingredients

braised beef 200g, sliced thin

onion 1 small, cut into thin ribbons

fresh cilantro 1 small bunch, roughly chopped

small red chilies 2-3, sliced (adjust to heat preference)

soy sauce 2 tablespoons

salt 1/2 teaspoon

sugar 1 teaspoon

MSG or chicken powder a pinch (optional)

Instructions

Prep the vegetables

Cut the onion into thin ribbons. Roughly chop the cilantro. Slice the red chilies into thin rounds. If the beef is in large pieces, slice it thinly against the grain.

Assemble in bowl

Place the sliced beef in a large mixing bowl. Add the onion, cilantro, and chilies on top.

Dress and toss

Drizzle the soy sauce over everything. Add the salt, sugar, and MSG. Toss everything together until well combined and the beef is nicely coated with the dressing.