♥【Hand-Torn Cabbage】Savory Rice Side Dish
♥【Hand-Torn Cabbage】Perfect Side Dish♥
- Tear the cabbage by hand and set aside (hand-torn cabbage tastes better)
- Heat oil, add bird's eye chilies and garlic, and stir-fry until fragrant
- Add the cabbage, stir-fry over high heat 🔥 until tender-crisp (add a small splash of water if needed), then season with salt, soy sauce, and oyster sauce
- Stir-fry evenly over high heat and serve immediately
Cabbage photo…
Ingredients
Cabbage
500g
Small chili peppers (Skip if you don't eat spicy🌶️)
As needed
Garlic
2
Oyster sauce
As needed
Soy sauce (optional)
As needed
Salt
As needed
Instructions
1
Step 1
Tear the cabbage by hand and set aside (hand-torn cabbage tastes better).
2
Step 2
When the oil is hot, add the small chilies and garlic and stir-fry until fragrant,
3
Step 3
Add the cabbage and stir-fry over high heat🔥 until just wilted (you may add a little water), then add salt, soy sauce, and oyster sauce,
4
Step 4
Stir-fry evenly over high heat and serve immediately.
5
Step 5
Cabbage photo
