Stir-fried Eggs with Diced Green Peppers
A simple, home-style stir-fry that's fresh, tender, and delicious, pairing protein with vegetables for a perfectly balanced everyday dish.
Ingredients
eggs (regular)
4
thin green peppers
2, diced
Instructions
1
Step 1
Take 4 eggs.
2
Step 2
Crack them into a bowl.
3
Step 3
Whisk into a smooth egg mixture.
4
Step 4
Add the diced green peppers.
5
Step 5
Whisk the egg mixture with the diced green peppers again, while adding MSG, salt, and pepper to taste.
6
Step 6
Stir-fry in a wok until cooked through, then transfer to a serving plate; use a moderate amount of oil — not too little, not too much.
