Stir-Fried Oyster Mushrooms with Green Pepper and Tomato
A Chinese stir-fry of oyster mushrooms (平菇), green peppers (青椒), tomatoes (番茄), scallions (葱), and garlic (蒜).
Ingredients
oyster mushrooms
as needed
green pepper
as needed
tomato
as needed
scallion
as needed
garlic
as needed
Instructions
1
Step 1
Set aside a piece of oyster mushroom.
2
Step 2
Set aside the tomato, green pepper, scallion, and garlic.
3
Step 3
Finely chop the scallion and garlic, then set aside.
4
Step 4
Wash the oyster mushrooms and squeeze out excess water.
5
Step 5
Cut the green pepper and tomato into pieces.
6
Step 6
Heat oil in a pan, add the scallion and garlic, and sauté until fragrant.
7
Step 7
Add the oyster mushrooms and stir-fry.
8
Step 8
Add the tomato and stir-fry together.
9
Step 9
Add soy sauce and five-spice powder, and stir well.
10
Step 10
Add the green pepper and stir well, then season with salt before serving.
11
Step 11
A simple home-style dish, please enjoy.
12
Step 12
Finished dish photo.
