Braised Beef with Straw Mushrooms

Name: Braised Beef with Straw Mushrooms
Ingredients: 500g Beef (washed and sliced, mixed with soy sauce, oil, water, and starch, then marinated for half an hour); 200g Straw mushrooms (roots removed and washed); 400g Tomatoes (washed, peeled, and cut into chunks); 2 stalks Green onions (washed and minced); 1 small piece Ginger (peeled and minced); 2 cloves Garlic (washed and minced); 30g (actual consumption) Cooking oil (for frying beef); 1 teaspoon Soy sauce (for marinating and seasoning); 1 tsp Ketchup (seasoning); 1 tsp Refined salt (seasoning); 1 tsp White sugar (seasoning); 2 tsp MSG (seasoning); Appropriate amount Starch (marinating and thickening); Tomato; Tomato

A braised dish featuring tender beef and the fresh, savory flavor of straw mushrooms.

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This classic comfort dish offers a harmonious blend of textures and flavors, where tender beef absorbs the savory richness of the braising liquid, perfectly complemented by the delicate aroma of fresh straw mushrooms.

Ingredients

Beef (washed and sliced, mixed with soy sauce, oil, water, and starch, then marinated for half an hour) 500g

Straw mushrooms (roots removed and washed) 200g

Tomatoes (washed, peeled, and cut into chunks) 400g

Green onions (washed and minced) 2 stalks

Ginger (peeled and minced) 1 small piece

Garlic (washed and minced) 2 cloves

Cooking oil (for frying beef) 30g (actual consumption)

Soy sauce (for marinating and seasoning) 1 teaspoon

Ketchup (seasoning) 1 tsp

Refined salt (seasoning) 1 tsp

White sugar (seasoning) 1 tsp

MSG (seasoning) 2 tsp

Starch (marinating and thickening) Appropriate amount

Tomato

Instructions

Marinate the beef

Wash and slice the beef, then mix well with soy sauce, oil, water, and cornstarch; let it marinate for half an hour. Wash the tomatoes, peel them, and cut into chunks; wash and chop the green onions, ginger, and garlic.

Fry the beef

Add oil to a wok and heat until very hot. Pour in the beef and fry until 70% cooked, then remove and drain the oil.

Stir-fry the ingredients

Leave a small amount of oil in the pot, add the green onions, ginger, garlic, and tomatoes, and stir-fry for about 2 minutes. Then add an appropriate amount of water, salt, ketchup, sugar, and MSG.