Sauces & Pantry Recipes

Sauces & Pantry

Tofu and Pork Meatball Soup

A light and comforting soup featuring tender pork meatballs, soft tofu, and fresh tomatoes.

Varies

Medium

0

Sauces & Pantry

Pistachio Ice Cream

A delicious ice cream made with pistachio paste and roasted pistachios.

24 hours

Medium

0

Sauces & Pantry

Pineapple Fried Rice

Hong Kong-style fried rice enhanced with the sweet and sour aroma of pineapple, basil, and pork floss.

Varies

Medium

0

Sauces & Pantry

Baked Seafood and Fruit Bowl

A vibrant and delicious baked dish combining fresh seafood with a colorful medley of vegetables and sweet fruits.

10 min

Medium

0

Sauces & Pantry

Steamed Egg Whites with Scallops

A famous dish from the Minnan region, this delicacy features egg whites whisked with milk and steamed until half-cooked…

Varies

Medium

0

Sauces & Pantry

Custard Sauce (For Pineapple Coconut King Cake)

Basic custard sauce for making coconut almond cream filling; butter should be added when the temperature is below 60°C

Varies

Medium

0

Sauces & Pantry

Mountain Pepper Braised Pork Knuckle

A Taiwanese-style dish prepared by braising a whole pork knuckle with mountain pepper (Magao).

Varies

Medium

0

Sauces & Pantry

Chicken Thigh Burger

A delicious burger made with pan-fried chicken thigh meat, lettuce, pickles, and strawberry tomato sauce.

Varies

Medium

0

Sauces & Pantry

Multi-flavor Hyacinth Beans

A cold dish made from shredded hyacinth beans, featuring fresh colors and a light flavor.

Varies

Medium

0

Sauces & Pantry

Scholar's Congee

Aromatic, delicious, and rich in flavor.

Varies

Medium

0

Sauces & Pantry

Sweet Aromatic Mustard Sauce

A sweet sauce or glaze made with jam, mustard, honey and vinegar, ideal for pairing with chicken wings, shrimp or lamb chops.

Varies

Medium

0

Sauces & Pantry

Stir-fried Beef with Cashews

A Thai-style meat dish stir-fried with beef slices as the main ingredient, adding Thai sour and spicy sauce and cashews.

Varies

Medium

0

Recipes in this category

Tofu and Pork Meatball Soup

Pistachio Ice Cream

Pineapple Fried Rice

Baked Seafood and Fruit Bowl

Steamed Egg Whites with Scallops

Custard Sauce (For Pineapple Coconut King Cake)

Mountain Pepper Braised Pork Knuckle

Chicken Thigh Burger

Multi-flavor Hyacinth Beans

Scholar's Congee

Sweet Aromatic Mustard Sauce

Stir-fried Beef with Cashews