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Stir Fry Recipes

Explore authentic Chinese stir-fry recipes with crisp vegetables, savory sauces, and fast wok cooking for everyday dinners and special meals.

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945 recipes found

Stir-Fried Rapeseed Greens
Stir Fry

Stir-Fried Rapeseed Greens

This Chinese stir-fry recipe for 爆炒油菜心 (stir-fried choy sum) features fresh choy sum and garlic cloves as its core ingredients.

15 min
Medium
0
Oil-Blasted Fresh Scallops
Stir Fry

Oil-Blasted Fresh Scallops

A Shandong dish of fresh scallops quickly stir-fried over high heat with winter bamboo shoots and mushrooms. Tender and fragrant with harmonious colors…

30 min
Easy
0
Dry-Fried Beef Shreds
Stir Fry

Dry-Fried Beef Shreds

A vegetarian take on a classic Sichuan dish, featuring gluten shreds in a glossy red-brown sauce alongside tender green celery. All six flavors—numbing, spicy…

25 min
Easy
0
Black Pepper Squid Stir-Fry
Stir Fry

Black Pepper Squid Stir-Fry

My son loves squid so much he’ll eat it no matter the flavor! Today’s recipe: Stir-Fried Squid in Savory Sauce — fresh, flavorful…

25 min
Medium
0
Stir-Fried Pork Strips with Green Pepper and Cucumber
Stir Fry

Stir-Fried Pork Strips with Green Pepper and Cucumber

A classic Chinese stir-fry recipe for 青椒黄瓜炒肉丝 (Stir-Fried Pork Shreds with Green Peppers and Cucumber), featuring core ingredients of pork shreds, fatty pork…

Varies
Medium
0
Stir-Fried Bitter Melon with Pork
Stir Fry

Stir-Fried Bitter Melon with Pork

Bitter melon clears heat, detoxifies, supports skin health, helps regulate blood sugar, and nourishes the blood and liver—a wonderful ingredient…

Varies
Medium
0
Stir-fried Lamb
Stir Fry

Stir-fried Lamb

Beijing-style stir-fried lamb, cooked without sauce, with a tender, aromatic flavor.

20 min
Easy
0
Stir-fried Jili Pork Ribs
Stir Fry

Stir-fried Jili Pork Ribs

Large pork ribs are pounded flat, marinated, dredged in breadcrumbs, and deep-fried until golden brown.

40 min
Easy
0
Stir-fried Chayote and Baby Corn with XO Sauce
Stir Fry

Stir-fried Chayote and Baby Corn with XO Sauce

Homemade XO sauce, made by my sister-in-law, is exceptionally flavorful.

20 min
Medium
0
Oil-blasted Squid
Stir Fry

Oil-blasted Squid

A Beijing-style dish of rehydrated squid scored in a crosshatch pattern, blanched and then quickly seared in hot oil, tossed with garlic, scallion…

20 min
Easy
0
Stir-fried Cabbage with Squid Tentacles
Stir Fry

Stir-fried Cabbage with Squid Tentacles

Mildly spicy, savory and well-balanced.

25 min
Medium
0
Stir-fried Eggs with Green Pepper and Bean Sprouts
Stir Fry

Stir-fried Eggs with Green Pepper and Bean Sprouts

"Eggs are savory and aromatic, while bean sprouts are crisp and refreshing."

15 min
Medium
0
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