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Stir-Fried Bitter Melon with Sweet Peppers

A refreshing stir-fry made with bitter melon and mini sweet peppers gifted by a friend.

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Stir-Fried Bitter Melon with Sweet Peppers

Ingredients

Bitter melon 3
Mini sweet peppers 7-8
Garlic 3 cloves
Salt 1.5 tsp
Sugar 2 tsp
Corn oil 1.5 tbsp
Chicken powder 1/2 tsp

Instructions

1

Step 1

Cut the bitter melon in half, remove the pith and seeds, and slice. Add 1 teaspoon of salt and marinate for 15 minutes to draw out the bitter liquid. Rinse with water while gently squeezing to remove the bitterness.

2

Step 2

Remove the seeds from the mini sweet peppers and cut into chunks. Mince the garlic.

3

Step 3

Heat oil in a pan and sauté the minced garlic until fragrant.

4

Step 4

Add the bitter melon and stir-fry until slightly tender. Add salt, sugar, and chicken powder, and stir well to combine.

5

Step 5

Add the mini sweet peppers.

6

Step 6

Stir-fry for 1-2 minutes.

7

Step 7

Refreshing and appetizing.