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Yam and Goji Berry Porridge

A nourishing porridge made with Chinese yam and goji berries, traditionally valued for supporting blood health, vision, and immunity.

50 min
Easy
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Yam and Goji Berry Porridge

Ingredients

white rice (rinsed and drained) 1 cup
yam (peeled, washed, and cut into small pieces) 300 g
goji berries (rinsed) 2 tbsp
water 8 cup

Instructions

1

Prep

Rinse and drain the white rice. Peel, wash, and cut the yam into small pieces.

2

Cook the porridge

Bring 8 cups of water to a boil, then add the white rice, yam, and goji berries. Continue cooking until it returns to a boil, stirring gently, then reduce to medium-low heat and simmer for 30 minutes until thickened.