All Recipes

Main Dish

American BBQ Sauce

A sweet-and-sour American-style barbecue sauce made with brown sugar, ketchup, curry powder, and other ingredients.

20 min

Easy

0

Appetizer

Cold Tossed Celtuce and Carrot Shreds

A Chinese cold appetizer featuring shredded celtuce and carrot, tossed with bird's eye chilies, salt, and sugar.

21 min

Medium

0

Main Dish

Spicy Crispy Bite-Size Tofu

Cut the tofu into cubes, marinate in a special marinade, toss in cornstarch, and double-fry until golden and crispy.

1h 17m

Easy

0

Main Dish

Cured-Sausage Coiled Mackerel Seasoning

Ingredients and preparation method for Cured-Fragrant Coiled Spanish Mackerel Seasoning

8h 37m

Easy

0

Main Dish

Braised Hericium Mushroom

A Zhejiang dish of hericium mushrooms that are soaked, steamed, sliced, then braised with seasonings, yielding a glossy red finish and a thick, savory sauce.

3h 30m

Easy

0

Soup

Pig Trotter Soup with Stretching Grass Herb

A therapeutic soup simmered with clubmoss (Shenjincao) and pork trotters, traditionally enjoyed to support recovery from tendon and bone injuries.

4h 20m

Easy

0

Main Dish

Curry-Baked Yam and Sweet Potato Gratin

Purple yam and sweet potato are steamed, mashed, and layered over tofu slices, then topped with a light curry sauce and baked — a low-calorie, wholesome gratin.

1h 5m

Easy

0