All Recipes

Side Dish

Braised Cherry Tomatoes and Quail Eggs

A vibrant and appetizing dish featuring golden fried quail eggs braised with sweet cherry tomatoes in a savory glaze.

30 min

Soup

Savory Wild Pheasant Soup

A rustic and nourishing soup made with wild pheasant, cleaned and simmered to perfection for a rich, traditional flavor.

1h 50m

Stir Fry

Stir-Fried Rice Cakes with Pork and Pickled Greens

A quick and savory dish featuring chewy rice cakes stir-fried with aromatic pork and tangy pickled greens.

25 min

Bread & Buns

Pan-Fried Chinese Chive and Egg Pies

Crispy, golden flatbreads stuffed with a savory mixture of aromatic chives, scrambled eggs, and dried shrimp.

1h 0m

Main Dish

Pear-Glazed Stuffed Lotus Root

A creative vegetable dish where glutinous rice and a medley of beans are stuffed inside tender lotus root sections…

1h 45m

Appetizer

Savory Okara Balls in Tomato Sauce

Crispy fried okara and radish balls served with a rich, tangy homemade tomato glaze.

35 min

Side Dish

Snow Peas with XO Sauce

A quick and vibrant Chinese side dish featuring crisp snow peas tossed in savory, umami-rich XO sauce.

8 min

Appetizer

Shrimp Patties with Celery

Tender shrimp mixture is formed into small patties and pan-fried until golden, then served perched on crisp blanched celery stalks…

30 min

Stir Fry

Stir-Fried Bitter Melon with Tofu and Egg

A savory and healthy stir-fry featuring crisp bitter melon, golden pan-seared tofu, and a light egg coating…

30 min

Side Dish

Stir-Fried Vegetables with Oyster Sauce

A simple and healthy vegetarian stir-fry featuring crisp asparagus lettuce, tender yam, and wood ear mushrooms glazed in savory oyster sauce.

25 min

Main Dish

Sizzling Stone Pot Bibimbap

A vibrant Korean rice dish topped with sautéed vegetables, mushrooms, and a savory sauce, served in a hot stone bowl to create a crispy crust on the bottom.

45 min