Main Dish Abalone Clear Soup Canned abalone served with ham, fresh mushrooms, and pea shoots, twice-cooked in clear broth for a clean, delicate flavor. 25 min Easy 0
Stir Fry Stir-fried Ginseng Pork Slices Set Meal A set meal featuring fresh ginseng, pork, and winter bamboo shoots as the main ingredients, served with side dishes and a staple. 25 min Easy 0
Main Dish Yingshan Slippery Meat A traditional specialty of Yingshan County, made primarily with pork fatty belly. The meat is deep-fried and steamed, then finished with a sauce… 1h 35m Easy 0
Main Dish Fried Shrimp Balls A classic dish from Northeast China, made by pounding large shrimp and pork fat into a paste, shaping into balls, and deep-frying… 35 min Easy 0
Stir Fry Stir-fried Cabbage A home-style stir-fry featuring cabbage as the main ingredient, tossed with julienned green and red bell peppers. 25 min Easy 0
Main Dish Walnut and Celtuce A nourishing dish for expectant mothers that supports liver and kidney health and aids digestion. 20 min Easy 0
Main Dish Sweet Potato Mash A traditional Sichuan sweet dish with a fine sandy sugar crust, a refreshing mouthfeel, and a sweet, non-cloying flavor. Often served at banquets. 45 min Easy 0
Main Dish Spring Shoots in Bloom This elegant dish pairs tender pea shoots with quail eggs in a glossy crab roe sauce, balancing delicate sweetness, savory depth, and rich aroma. 35 min Easy 0
Main Dish Pea and Potato Mash Suitable as a complementary food for babies 7–8 months old: cooked peas and potatoes mashed together and blended with milk. 20 min Easy 0
Main Dish Pangolin and Frog Leg Slices Sweet, tender, and silky with a distinctive flavor — a prized banquet delicacy made by quick-frying pangolin meat with frog slices. 55 min Easy 0
Main Dish Cold Tossed Jellyfish Skin A cold dish of jellyfish skin tossed with shredded chicken and ham—crisp, refreshing, and suited to any season. 1h 20m Easy 0