Job's Tears Beauty Porridge
A nourishing porridge for beauty and wellness, combining yam and coix seeds for a tender, fragrant finish.
Ingredients
white rice
75 g
Job's tears (rinsed and soaked in cold water for 2 hours, then drained)
115 g
Chinese yam (washed, peeled, and diced)
225 g
lean pork (washed and diced)
75 g
salt (for seasoning)
1 tsp
MSG (for seasoning)
1 tsp
Instructions
1
Prepare Ingredients
Rinse the Job's tears and soak them in cold water for 2 hours, then drain. Wash the Chinese yam, peel off the skin, and dice it. Wash the lean pork and dice it.
2
Cook the Porridge
Add water to the porridge pot, bring it to a boil over high heat, then reduce to low heat. Add the white rice and Job's tears and cook for 50 minutes. Then add the diced yam and diced lean pork and continue cooking for 10 minutes. Finally, add the salt and MSG, stir well, and serve.
