Rice-Companion Dish — Gongjin Exploding Eggs

Name: Rice-Companion Dish — Gongjin Exploding Eggs
Ingredients: 5 eggs; 1 spoon (🥄) white sugar; 2 spoons light soy sauce; 1 spoon tomato sauce; 1 spoon black vinegar

Everyone online says it's delicious, so I had to try it—the ingredients are simple.

Note: I skipped the dark soy sauce in the seasoning below; light soy sauce alone is already dark enough. If you can't handle strong flavors, just reduce the sauce.

Varies

Easy

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Rice-Companion Dish — Gongjin Exploding Eggs

Ingredients

eggs 5

white sugar 1 spoon (🥄)

light soy sauce 2 spoons

tomato sauce 1 spoon

black vinegar 1 spoon

Instructions

Step 1

Prepare the ingredients.

Step 2

Add oil to the pan (if using a non-stick pan, add oil while the pan is cold).

Step 3

Add garlic and eggs.

Step 4

When the edges are slightly crispy, pour in the sauce.

Step 5

Cover with a lid and reduce the sauce over medium-high heat. I prefer it more well-done, so I let it simmer for 2 more minutes. If you like runny yolks, 2 minutes is enough. It depends on the heat of your gas stove.

Step 6

Here's the finished dish — it truly pairs well with rice. Personally, I eat very lightly seasoned food, so I find this overly salty and sweet; the sugar, tomato sauce, and light soy sauce can all be halved.