Winter Melon and Dried Shrimp Soup
Dried shrimp are soaked in cooking wine and simmered with winter melon in a soup with a gently intoxicating aroma.
Ingredients
winter melon (washed, peeled, and cut into chunks)
300 g
dried shrimp (washed and soaked in cooking wine)
3 tbsp
cooking wine (for soaking the dried shrimp)
2 tbsp
salt
1 tsp
sesame oil
1/2 tsp
Instructions
1
Step 1
Wash the winter melon, peel it, and cut it into chunks.
2
Step 2
Wash and drain the dried shrimp, place them in a bowl, add seasoning (1), and soak for 10 minutes.
3
Step 3
Bring 4 cups of water to a boil in a pot. Add the winter melon and dried shrimp, and cook until the winter melon is tender. Stir in seasoning (2), mix well, and serve.