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Winter Melon and Dried Shrimp Soup

Dried shrimp are soaked in cooking wine and simmered with winter melon in a soup with a gently intoxicating aroma.

35 min
Easy
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Winter Melon and Dried Shrimp Soup

Ingredients

winter melon (washed, peeled, and cut into chunks) 300 g
dried shrimp (washed and soaked in cooking wine) 3 tbsp
cooking wine (for soaking the dried shrimp) 2 tbsp
salt 1 tsp
sesame oil 1/2 tsp

Instructions

1

Step 1

Wash the winter melon, peel it, and cut it into chunks.

2

Step 2

Wash and drain the dried shrimp, place them in a bowl, add seasoning (1), and soak for 10 minutes.

3

Step 3

Bring 4 cups of water to a boil in a pot. Add the winter melon and dried shrimp, and cook until the winter melon is tender. Stir in seasoning (2), mix well, and serve.