All Recipes

Seafood Steamer

Steamed Yellow Sole

A delicate and simple Cantonese-style steamed fish, highlighting the natural sweetness of the yellow sole with ginger, scallion, and savory soy sauce.

25 min

Seafood Braise

Traditional Braised Abalone with Natural Juices

A classic delicacy featuring tender abalone braised in a rich, collagen-rich stock made from chicken and pork skin, served with sweet chestnuts.

2h 30m

Hard

Lamb

Braised Lamb with Carrots

Tender chunks of lamb slowly simmered with sweet carrots in a savory, aromatic sauce.

1h 15m

Soup

Savory Carrot and Pork Rib Soup

A comforting, clear soup featuring tender pork ribs and sweet carrots, gently simmered to perfection.

1h 0m

Soup

A comforting Chinese home-style soup featuring tender pork belly, silky tofu, and delicate seaweed simmered together in a savory broth. Perfect for cold days or when you need a nourishing bowl of warmth.

30 min

Duck Soup

Simmered Old Duck with Bamboo Shoots and Goji Berries

A nourishing, clear soup featuring tender aged duck, crisp bamboo shoots, and sweet goji berries, simmered slowly for depth of flavor.

2h 45m

Appetizer

Crispy Baked Tofu and Pork Meatballs

Savory tofu and pork meatballs blended with aromatics, oven-roasted until golden and glazed with BBQ sauce.

27 min

Main Dish

Home-Style Braised Tofu with Vegetables

Tender triangles of silky tofu are pan-fried until golden, then braised in a savory brown sauce with crisp vegetables. This comforting Chinese classic delivers soft, flavorful tofu with a satisfying texture in every bite.

35 min

Side Dish

Classic Deep-Fried Peanuts

A crispy and savory Chinese-style snack featuring golden, shelled peanuts fried to perfection.

25 min

Seafood Main

Crispy Dragon Eye Prawns

A delightful dish featuring plump shrimp stuffed into fresh longan fruit, lightly battered and fried until golden. The combination of savory seafood and sweet fruit offers a unique texture and flavor profile.

30 min