All Recipes

Stir Fry

Spicy Stir-Fried Duck Intestines

A sizzling, fiery home-style dish featuring tender duck intestines tossed with aromatic vegetables and bold spices.

Medium

Stir Fry

Spicy Stir-Fried Flatbread

A rustic northern Chinese street-style dish featuring chewy flatbread strips tossed with aromatic spices, dried chilies, and fresh garlic scapes. Simple to make and deeply satisfying.

Tofu Dish

Braised Tofu in Savory Soy Sauce

Tender tofu slices pan-seared and braised in a rich, spicy soy bean sauce with aromatics.

30 min

Stir Fry

Stir-Fried Cauliflower with Shrimp

A quick and healthy stir-fry featuring tender shrimp and crispy cauliflower florets, lightly seasoned and perfect for a weeknight dinner.

Seafood Stew

River Fish and Snail Stew

A rustic freshwater stew featuring crispy fried carp, catfish, and river snails simmered in a savory broth.

1h 10m

Medium

Seafood Appetizer

Crispy Fried Anchovies with Aromatics

Tiny anchovies are dusted in starch, deep-fried until golden, and then tossed quickly with ginger, garlic, and scallions for a savory crunch.

30 min

Stir Fry

Fluffy Tomato and Egg Stir-Fry with Wood Ear Mushrooms

A vibrant and savory home-style stir-fry featuring fluffy scrambled eggs, juicy tomatoes, and crunchy wood ear mushrooms.

Soup

Blood-Nourishing Black Chicken Soup

A comforting traditional Chinese healing soup made with silky black chicken, red dates, longan, and goji berries. This nourishing broth is believed to support energy and blood health.

1h 45m

Matcha Buns

Iced Matcha Filled Buns

Soft, fluffy green tea buns hiding a sweet matcha cream center.

2 hours

Medium

Snack

Classic Oven-Roasted Sweet Potatoes

Recreate the nostalgic flavor of street-side roasted sweet potatoes at home. Baked at high heat inside a foil wrapper, the steam ensures the flesh becomes incredibly soft and sweet while retaining moisture.

50 min

Seafood Stir Fry

Stir-Fried Squid with Malajiang Sauce

Tender squid rings stir-fried with colorful bell peppers in a savory, aromatic Malajiang chili sauce.

20 min