All Recipes

Stir Fry

Stir-fried Celery with Pork Cracklings

This simple home-style dish uses leftover fatty pork to stir-fry with celery, resulting in crispy pork cracklings that are fragrant but not greasy.

Appetizer

Preserved Egg Tofu

A quick and refreshing cold appetizer combining smooth silken tofu with rich preserved eggs, dressed in a savory-sweet sauce.

Dessert

Original Flavor Cookies

These classic original flavor cookies are buttery, tender, and piped into delicate shapes.

40 min

Bread & Buns

Grape Roll Bread

This soft grape roll bread uses salad oil instead of butter for a lighter texture. The dough is rolled with raisins, sliced into portions, and baked until golden.

1h 55m

Appetizer

Cold Tossed Beef

Cold Tossed Beef features a rich garlic aroma and a numbing, spicy flavor.

Main Dish

Steamed Clams with Eggs is a savory Cantonese dish featuring fresh clams steamed with a tender, smooth egg custard. The natural clam juices infuse the eggs, creating a high-protein meal that is delicious and nutritious.

45 min

Main Dish

Shrimp with Wheat Gluten

This modern Tianjin-style dish improves upon traditional methods, preserving the classic character while adding more depth and layers to the flavor.

30 min

Main Dish

Steamed Sea Crab

Steamed sea crab offers tender, white, and succulent meat. The claws and legs can be shaped into small decorative figures.

25 min

Dumplings

Scallop Meat Dumplings

These dumplings feature a savory seafood filling made with fresh scallop meat, egg, wood ear mushrooms, and Chinese chives.

30 min

Side Dish

Colorful Cuisine Ham Sausage Stir-fried Corn

With sweet corn kernels and savory ham sausage, this simple stir-fry is a quick and colorful dish that is gentle enough for both the elderly and children.