All Recipes

Dinner Rolls

Hawthorn Jam Dinner Rolls

These soft dinner rolls are filled with tangy hawthorn jam and topped with black sesame seeds.

2h 15m

Medium

0

Bread

Buddha's Hand Red Bean Paste Bread

Buddha's Hand Red Bean Paste Bread is a soft, filled loaf featuring a sweet red bean paste and crunchy walnut center. The dough is shaped to resemble the fingers of a Buddha's hand fruit before being baked to a golden finish.

1h 50m

Medium

0

Cookies

Christmas Wreath Matcha Cookies

With vibrant green matcha resembling pine branches and white chocolate like fresh snow, these cookies are topped with nuts and dried fruits. Their stunning appearance and incredibly crumbly texture make them an excellent choice for Christmas.

30 min

Medium

0

Dessert

Osmanthus Tangyuan

These soft, chewy glutinous rice balls are filled with a rich blend of ground peanuts, sesame seeds, and sweet osmanthus. Served warm in a rock sugar syrup and topped with a fragrant drizzle of osmanthus, they make for a comforting and aromatic dessert.

30 min

Medium

0

Steamed Buns

Steamed Buns

These steamed buns are an economical and satisfying staple made with simple flour and yeast.

1h 55m

Medium

0

Hot Drink

Chia Seed Hot Cocoa

A rich hot cocoa topped with dried cranberries, crushed walnuts, and chia seeds for added texture.

10 min

Easy

0

Appetizer

Candy Sausage Dumplings

These candy-shaped dumplings wrap savory sausage in wonton skins for a crispy, golden appetizer that is simple to prepare and sure to please.

30 min

Easy

0

Main Course

Super Rice-Stealing Braised Pork with Preserved Vegetables

This braised pork belly with preserved mustard greens is incredibly aromatic and not greasy, making it a perfect dish to serve with rice.

1h 0m

Hard

0

Appetizer

Mushroom Sauce Braised Chicken Feet

Chicken feet braised with mushroom sauce offer a rich, savory twist on the classic preparation, adding extra flavor to the tender, collagen-rich skin.

45 min

Medium

0

Main Dish

Shrimp with Wheat Gluten

Shrimp with Wheat Gluten is a traditional Tianjin home-style dish featuring a savory flavor with a hint of sweetness. The gluten absorbs the rich sauce, while the shrimp remains tender and the cucumber adds a refreshing crunch.

10 min

Easy

0

Pastry

Sugar Crispy Cake

These Sugar Crispy Cakes feature a flaky, layered pastry filled with a sweet sugar center and topped with sesame seeds.

1h 30m

Medium

0

Chiffon Cake

Scallion Ham Chiffon Cake

This savory chiffon cake is a great choice for those who prefer less sugar or want a unique twist on a classic dessert. With ham bits and scallions folded into the batter, it offers a soft, fluffy texture and a flavor that is salty with just a hint of sweetness.

1h 0m

Medium

0