All Recipes

Sticky Rice and Yam Soy Milk

A warming, creamy Chinese breakfast beverage made by blending soybeans, glutinous rice, and tender yam together. The result is a thick…

30 min

Easy

0

Appetizer

Spicy Pickled Chicken Feet

Tender chicken feet steeped in a tongue-tingling brine of pickled chilies and aromatic spices…

45 min

Medium

0

Main Dish

Plum-Soy Eggplant Clay Pot

Tender eggplant strips deep-fried until golden, then tossed with seasoned pork and colorful bell peppers in a savory-sweet sauce…

40 min

Medium

0

Snack

Chinese Salted Boiled Peanuts

Tender, flavorful peanuts slowly cooked in a aromatic brine with star anise and Sichuan peppercorns…

2h 15m

Easy

0

Appetizer

Cold Marinated Chicken Feet

A refreshing Sichuan-style appetizer featuring tender chicken feet tossed in a zesty sauce with bell peppers. Perfect as a snack or party starter.

35 min

Medium

0

Main Dish

Steamed Alfalfa Sprouts with Starch

A light, delicate Chinese steamed vegetable dish where tender alfalfa sprouts are lightly coated in starch powder and steamed until just wilted…

15 min

Easy

0

Dessert

Mango Muffin Cakes

Tender, fluffy individual cakes bursting with sweet mango flavor. These single-serving treats come together in minutes and bake into golden perfection.

37 min

Easy

0

Beverage

Honey Pomelo Peel Tea

A soothing citrus tea made by simmering candied pomelo peels in honey. The aromatic peels transform into tender…

1h 0m

Easy

0

Main Dish

Five-Spice Grilled Squid Rings

Tender squid rings marinated in aromatic five-spice, then coated in crispy breadcrumb and grilled until golden. A simple yet flavorful seafood appetizer.

1h 15m

Easy

0