Bread & Buns Hot Dog Bread Wrap the dough around the hot dog, allow to ferment, then bake. Pipe mayonnaise over the surface and sprinkle with dried chopped scallions. 27 min Easy 0
Main Dish Thyme Roasted Quail with Pears Thyme-roasted partridge with caramelized pears and pancetta, finished with a perry sauce 1h 5m Easy 0
Main Dish Egg Yolk Stuffed Fish Cake An innovative dish of fish balls made by wrapping egg-yolk filling in fish paste, stir-fried together with loofah and ham. 45 min Easy 0
Main Dish Curry Baked Tomato Cups A low-calorie baked dish featuring hollowed-out tomatoes filled with octopus, carrots, peas, and curry sauce, topped with low-fat cheese slices and oven-baked. 40 min Easy 0
Main Dish Tofu Skin Meat Rolls Meat rolls wrapped in tofu skin, deep-fried and finished with sauce. 40 min Easy 0
Main Dish Making and Using Chili Oil Traditional method for making chili oil, producing a bright red oil suitable for cooking spicy dishes and dressing cold appetizers. 40 min Easy 0
Main Dish Melba Sauce A dessert sauce made from frozen raspberries and red currant jelly. 25 min Easy 0
Main Dish White Meat Slices Bai Rou Pian (Beijing-style sliced boiled pork): thinly sliced poached pork belly served with dipping sauces such as chive blossoms and fermented tofu juice — r… 1h 35m Easy 0
Main Dish Freshly Ground Soymilk Technique Two (Pressure Bean Method) A detailed bean-pressing process specifying bean-soaking standards, water and defoamer ratios for the pressure cooker, and heat level with duration. 8h 20m Easy 0
Main Dish Garlic Eggplant A light, slimming dish of blanched eggplant drizzled with a sauce made from sautéed garlic, salt, and soy sauce. 20 min Easy 0
Main Dish Broad Beans with Garlic Sauce Tender cooked fava beans tossed in a fragrant garlic sauce and served cold as a refreshing appetizer. 20 min Easy 0